The first 2022 issue of 'Terra Trentina', the Province's magazine on agriculture, the environment and tourism, is out. In a completely revamped layout, in-depth articles are presented dedicated to agritourism and wine tourism in Trentino, the history of vines in Trentino, the cultivation of potatoes, the fifth update of the Waste Plan and stories about the projects implemented thanks to the Rural Development Programme. In the magazine space is also given to the exhibition initiatives of Trentino castles, the Vaia dragon, the Trentino Civil Defence's trip to Moldova to set up a camp for people fleeing the conflict. The issue is completed by technical and scientific contributions edited by the Edmund Mach Foundation with butter, pollens and the Asian bug, and columns including the circular economy, the vegetable garden, food and health, knowledge and flavours, and protected areas.
Publication date: 11/04/2022
